I make this super simple and very tasty chocolate pots whenever I have left over cream. All you need with the cream is chocolate, honey and orange juice. They make the perfect little snack or dessert.
Here's how to make them.
You will need
400 g plain chocolate
4 tblsp clear honey
3 tblsp fresh orange juice
500 ml whipping cream
Break the chocolate up into a heatproof bowl and pour over the honey and orange juice. Microwave in short bursts of about 20 seconds, stirring well in between to completely melt the chocolate and combine the mixture.
Let the chocolate mixture cool slightly while you whip the cream.
Carefully fold the chocolate mixture into the cream.
Then spoon into pots or bowls and refrigerate until you're ready for a yummy sweet snack!
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